With the Chicken Tikka Masala, Trek'n Eat magically conjures up a touch of India in the outdoor kitchen. The classic curry dish is the perfect meal for world travelers who are enthralled with the Orient on their tours.
Enjoying a Chicken Tikka Masala guarantees a whiff of Taj Mahal and exotic spice is in the air-no matter where your outdoor adventure is taking you. Traditionally, this Indian dish is prepared in a Tandoori oven and consists of grilled pieces of chicken marinated in yoghurt, served in a spicy tomato sauce. It is served with rice. This gluten-free Trek'n Eat meal contains all these ingredients to ensure its authentic taste even on journeys far away from India and takes all of 8 minutes to prepare. Contains lactose and milk.
46% rice, 14% chicken, palm oil, onions, lactose, tomatoes, table salt, milk protein, spices, garlic, natural flavouring, ginger, maltodextrin, sugar, caramel, thickener: guar gum; dried meat content: 21 g (equals approx. 73 g fresh meat).
- Net weight: 150 g
- Energy: 566 kcal