North African pleasure and refreshing vegan fare: The Couscous with Vegetables is the perfect combo for everyone who wants to be fortified with purely plant-based and extremely tasty meals when out and about. A variety of vegetables ensures fresh flavors that harmoniously combine traditional spices and couscous typical to North African cuisine. Simply pour boiling water into the resealable pouch to the fill line, stir, let it stand for a few minutes, and then enjoy the wafting smells reminiscent of Morocco. The light, low-fat meal from Trek'n Eat will be a must-have for every outdoor adventure.
58% couscous (durum wheat semolina), 15% vegetables in varying quantities (broccoli, peas, carrots, leek, sweet corn, onions), palm oil, glucose syrup, maltodextrin, modified starch, condiment, table salt, yeast extract, spices, natural flavouring; anti-caking agent: tricalcium phosphate; fructose.
- Net weight: 160 g
- Energy: 558 kcal